Recipe: Yummy Blueberry muffins with Greek yogurt and honey

Blueberry muffins with Greek yogurt and honey. Healthy Greek Yogurt and Honey Blueberry Muffins are moist, fluffy, and subtly sweet! We love this healthy blueberry muffin recipe for breakfast I love baking with Greek yogurt! These blueberry muffins look not only healthy but mouthwatering, too!

These Greek yogurt blueberry muffins have proven so popular (and I still make them ALL THE TIME) that I decided to post a chocolate chip version! Just switch the chocolate for blueberries! Greek yogurt blueberry muffins (low sugar recipe). You can have Blueberry muffins with Greek yogurt and honey using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Blueberry muffins with Greek yogurt and honey

1. Prepare 2 cups of whole wheat flour.
2. You need 1 cup of all purpose flour.
3. You need 1/2 cup of + 3 tablespoons brown sugar.
4. You need 1 tablespoon of baking powder.
5. Prepare 1/2 teaspoon of baking soda.
6. Prepare 1/2 teaspoon of salt.
7. It's 1/2 teaspoon of cinnamon.
8. Prepare 1 cup of light and fit vanilla Greek yogurt.
9. It's 1/2 cup of whole milk.
10. Prepare 1 teaspoon of vanilla extract.
11. You need 2 of large eggs room temperature.
12. You need 1/4 cup of honey.
13. It's 1/2 cup of olive oil.
14. You need 2 cups of blueberries.

Light, fluffy and pretty low calorie blueberry muffins. These soft and tender blueberry oat Greek yogurt muffins are made with NO butter or oil! Bonus points if you get the reference. Bonus points and a blueberry oat Greek yogurt muffin!

Blueberry muffins with Greek yogurt and honey instructions

1. Preheat oven to 400 degrees.
2. Line 12 cup muffin tin with paper liners and set aside.
3. In a large bowl whisk together flours, sugar, baking powder, baking soda, salt and cinnamon.
4. In a medium bowl whisk together the yogurt, milk, vanilla, eggs, honey and oil.
5. Gently fold the wet mixture into the dry mixture. Using a spatula, fold until combined. Mix only until all the dry mixture disappears, fold in blueberries.
6. Divide batter evenly among prepared tin. Place pan in the oven and bake for 26 minutes, reducing temperature to 375 degrees after 9 minutes.
7. Allow muffins to cool before serving.

Fat free, Greek honey vanilla yogurt is the secret to delicous homemade blueberry muffins. These healthy blueberry muffins are bursting with flavor, are moist and soft, and so delicious! Although these still have a fair amount of sugar, they also have Greek yogurt and coconut oil. Both are great healthy substitutions and still allow these muffins to shine as a "bakery style" type of muffin. And who could forget blueberry muffins?