How to Make Perfect Lemon Glazed Blueberry Scones

Lemon Glazed Blueberry Scones.

Lemon Glazed Blueberry Scones You can have Lemon Glazed Blueberry Scones using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Lemon Glazed Blueberry Scones

  1. You need of Blueberry Scone.
  2. It's 2 1/4 cups of all purpose flour.
  3. It's 1/2 cup of sugar.
  4. It's 1 teaspoon of baking powder.
  5. Prepare 1/2 teaspoon of salt.
  6. It's 1/2 cup of unsalted butter (cold!).
  7. You need 1 of egg (lightly whisked).
  8. It's 3/4 cup of heavy whipping cream.
  9. You need 1 teaspoon of vanilla.
  10. It's 1 cup of blueberries.
  11. It's of Lemon Glaze.
  12. You need 1/2 cup of powdered sugar.
  13. Prepare 1-2 tablespoons of milk.
  14. It's of Lemon juice (to taste).

Lemon Glazed Blueberry Scones instructions

  1. Sift flour into large bowl..
  2. Add sugar, baking powder, baking soda, salt & stir..
  3. Add cold cubed OR grated butter. Work into the flour mixture with your hands or a pastry cutter..
  4. Stir in egg, heavy cream, & vanilla. Stir in blueberries..
  5. Roll dough out to a circle of 1 inch thickness. Cut into 8 slices..
  6. Place on a pan lined with parchment paper & brush with some heavy cream & sprinkle with sugar. Bake 20-25 minutes at 400F. Bake until golden brown on top..
  7. For optional lemon glaze, add ingredients into a bowl. Drizzle on scones after cooled..

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