How to Prepare Perfect Blueberry galettes

Blueberry galettes. Mini rustic pies made with simple ingredients. The perfect vegan dessert for fresh berry season (or any time of the year)! These Mini Blueberry Galettes are perfect for a quick dessert.

Blueberry galettes They are easy to make, bursting with flavor, and so easily customizable! Once summer rolls around, I make and freeze a few batches of this galette dough, so I can easily make a rustic tart with whatever. So in the end, I decided to call them Mini Blueberry Galettes, since a galette is basically a flat pie, and since that title uses only three words. You can have Blueberry galettes using 10 ingredients and 7 steps. Here is how you cook it.

Ingredients of Blueberry galettes

  1. You need 250 g of fresh blueberries.
  2. You need 30 g of sugar.
  3. Prepare 1 tbsp of starch.
  4. You need 1/8 tsp of nutmeg.
  5. You need 1/2 tbsp of lemon juice.
  6. You need 1/2 tsp of vanilla.
  7. It's Pinch of salt.
  8. Prepare of Whole Box dough.
  9. Prepare 1 of egg for wash.
  10. It's of Coarse sugar to sprinkle.

Blueberry galette is a fruit dessert with juicy, fresh blueberries and lemon zest baked into a buttery, flaky crust. This French dessert recipe is easy to make for a beautiful, impressive, and delicious treat! I hope you have plans to come back and visit very soon because I have a month full of tasty, home style, delicious dishes. Mini rustic pies made with simple ingredients.

Blueberry galettes instructions

  1. Preheat oven to 425.
  2. Roll dough on powdered surface and divide into 6 disks..
  3. Mix sugar, starch, nutmeg and lemon. Then add berries..
  4. Roll disks into 4.5 inch circles.(or bigger) spoon mixture into middle..
  5. Fold up edges. Maybe use some kind of glue to stick the dough better?.
  6. Brush dough with egg then sprinkle coarse sugar..
  7. Bake 15-20 minutes until golden crust and filling bubbling..

The perfect vegan dessert for fresh berry season (or any time of the year)! This Ricotta Blueberry Galette recipe is a simple, foolproof pie that's rustic yet gorgeous, while also simple to make and so delicious! If you love eating pies, but not the painstaking perfection that comes. Lift the circles onto the prepared baking sheet. These galettes are mini, rustic and filled with fresh blueberries.

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