Recipe: Perfect Blueberry Scones

Blueberry Scones. This Lemon Blueberry Scones recipe is a delightful addition to any breakfast or brunch! Fresh blueberries and loads of lemon zest add an irresistible freshness to these easy to make scones. Blueberry scones are a quick and easy breakfast pastry recipe.

Lemon Glaze I love serving this blueberry scone recipe to visiting friends and family. I always make sure a have a few in the freezer. These tender, moist scones, studded with juicy blueberries, are wonderful hot, split in half and slathered with butter. You can cook Blueberry Scones using 12 ingredients and 10 steps. Here is how you cook it.

Ingredients of Blueberry Scones

  1. Prepare 2 cup of all-purpose flour.
  2. It's 1/3 cup of sugar.
  3. It's 1 tsp of baking powder.
  4. Prepare 1/4 tsp of salt.
  5. You need 1/2 tsp of cinnamon.
  6. You need 2 tbsp of cold butter cut into small pieces.
  7. You need 2 tsp of grated lemon zest.
  8. You need 2/3 cup of buttermilk.
  9. You need 1 large of egg white.
  10. Prepare 1 tsp of vanilla.
  11. Prepare 1 1/2 cup of blueberries.
  12. It's 1 of cooking spray.

I have not made this recipe, but it is somewhat similar to a Blueberry Scone recipe I already make. Tender, moist Vegan Blueberry Scones with simple glaze are a wonderful addition to any breakfast or brunch! Scones can be pretty dry but that is not the case here. Moist, fluffy lemon blueberry scones made with whole wheat flour and Greek yogurt.

Blueberry Scones step by step

  1. preheat oven 400°F.
  2. spray cookie sheet with cooking spray.
  3. in a bowl stir together flour, sugar, baking powder, lemon zest, salt, and cinnamon.
  4. cut cold butter into flour mixture until fine crumbs form.
  5. stir in blueberries.
  6. in a small whisk together egg white, vanilla, and buttermilk.
  7. gently stir buttermilk mixture into the flour mixture.
  8. turn out onto lightly floured surface, gently knead 2 or 3 times then, with hands pat dough into a 1 inch thick round.
  9. cut into 12 equal wedges.
  10. bake 18 - 20 minutes or until lightly browned.

They're healthy, easy to make and absolutely heavenly! Blueberry scones, warm right out of the oven make the perfect Sunday morning breakfast along with a hot cup of tea. These are seriously THE BEST blueberry scones. Pair with a lemon glaze to Plus, anything lemon blueberry is just irresistible! This lemon blueberry scone recipe is easy to.

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