Recipe: Tasty Blueberry Scones
Blueberry Scones.
You can cook Blueberry Scones using 12 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Blueberry Scones
- Prepare 2 cup of all-purpose flour.
- You need 1/3 cup of sugar.
- It's 1 tsp of baking powder.
- It's 1/4 tsp of salt.
- It's 1/2 tsp of cinnamon.
- Prepare 2 tbsp of cold butter cut into small pieces.
- Prepare 2 tsp of grated lemon zest.
- Prepare 2/3 cup of buttermilk.
- You need 1 large of egg white.
- It's 1 tsp of vanilla.
- Prepare 1 1/2 cup of blueberries.
- Prepare 1 of cooking spray.
Blueberry Scones instructions
- preheat oven 400°F.
- spray cookie sheet with cooking spray.
- in a bowl stir together flour, sugar, baking powder, lemon zest, salt, and cinnamon.
- cut cold butter into flour mixture until fine crumbs form.
- stir in blueberries.
- in a small whisk together egg white, vanilla, and buttermilk.
- gently stir buttermilk mixture into the flour mixture.
- turn out onto lightly floured surface, gently knead 2 or 3 times then, with hands pat dough into a 1 inch thick round.
- cut into 12 equal wedges.
- bake 18 - 20 minutes or until lightly browned.
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